橡木屋
橡木屋 is known throughout South Dakota as a fine dining opportunity not to be missed! It is an integral part of the Culinary Academy at Mitchell Technical College. Located in the Mitchell Tech Campus Center at 1800 East Spruce Street, this elegant dining room will help you create a memorable meal experience! Both for personal and business, the Oak Room is the perfect space to hold your next lunch.
Reservations are required.
呼叫 605.995.7169 为保留.
Special note: Patrons are requested to be seated by 11:30 AM to accommodate students’ instructional schedules. Thank you for your cooperation.
橡木屋 has been in operation since 1969 and has been directed by five Culinary Arts Department Heads: Ernst Wirt, 约翰•韦伯, 兰迪Doescher, 吉姆·瓦格纳, 乔什·克兰兹, and current department head 蒂姆Goldammer. Approximately 10 to 20 students work on the Oak Room staff each year serving approximately 2,000份餐点. Students rotate responsibilities and serve as chef, waiter, bus person, 等. 每一天. Graduates of the Culinary Academy work in many occupational fields including head chefs, 副厨师长, 厨房经理, food service managers, 餐厅经理, 等.
菜单
Our second-year students are finalizing all the weekly Oak Room menus. Please check Mitchell Tech’s Facebook page for updated menus and dates they will be served.
All patrons will enjoy a variety of complimentary breads and rolls.
Beverages including soda, freshly squeezed lemonade, 咖啡, 茶, and milk are also available for purchase.
开胃菜
- 章鱼烧
- Grilled corn and cheese puff garnished with fish threads and housemade sauce. Accompanied by housemade pickled ginger.
- 猪肉饺子
- Crispy pork and cabbage-filled dumplings. Accompanied by housemade umami dipping sauce.
- 土豆饼
- Chewy pan-fired potato cakes topped with a sweet glaze.
主菜
- 寿司
- Two pieces of salmon ‘nigiri’, mango ‘caviar’, and a sweet omelet. 你的选择.
- 韩式烧烤牛排
- Ribeye glazed with housemade Korean BBQ sauce, garnished with seaweed foam. 你的选择.
- 猪肉拉面
- Housemade noodles in an umami chicken soy broth. Garnished with bean sprouts, juicy pork slices, soft boiled egg, and housemade fish cakes. 你的选择.
- 鸡Katsu
- Crispy chicken cutlet over a bed of finely shredded cabbage with a drizzle of housemade Tonkatsu sauce. 你的选择.
国
- Japanese House Salad
- 脆莴苣, 胡萝卜, 黄瓜, and plump tomatoes with a sweet housemade 胡萝卜 and ginger dressing.
- 白米
- Fluffy white jasmine rice.
- 炒饭
- Classic egg fried rice.
- 天妇罗
- Vegetables coated in a light and crispy batter.
每日甜点, changes with season product availability and is different every day.
Ask your server about the 每日甜点!
